Portugal in the mouths of the World, from the tables of Bistro 100 Maneiras. Everything can change in the menus of this mythical Chiado restaurant, but this will never change. Because it is a certain “portuguese sense” that is exhibited, but also the seasonality and, above all, a locality without frontiers.

It is no longer surprising that a Yugoslavian Burek, an Italian Steak or a typical Cabidela (chicken blood) Rice share the same table. It is the world that is emulsified, that excites us. And it is the emotion that we want to put in the glass, the stone, the pot or the plate.

There are more than 100 words to describe wine and knowing the right vocabulary can be used to impress, but we prefer to find 100 ways to enjoy drinking wine! We know a few ways and we are committed to a quest of trying different combinations of tasting, comparing, discussing… “Young, rich and yummy”, “Rich and fruity”, “Lavish”… we look for wines that we can enjoy, free of pretensions. Mostly from Portugal, but also from around the world. To enjoy by the glass or to travel in a bottle. Cheers!