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RESERVAS
Tel.: +351 910 307 575
info@restaurante100maneiras.com

BAZAR magazine

BAZAR magazine

BAZAR magazine Download

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Gluten Free Forever, Junho 2018

Gluten Free Forever

Gluten Free Forever Download

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Terminal magazine

Terminal magazine Download PAG.1 Download PAG.2

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Expresso, Revista E

Expresso, Revista E Download

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Jornal Económico

“Prémios Kaizen Lean 2018: estas são as empresas premiadas”

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The Guardian

“A local’s guide to Lisbon: 10 top tips”

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Contact

RESTAURANT
Rua do Teixeira, 39, Bairro Alto 1200-459 Lisboa, Portugal
+351 910 918 181

BISTRO
Largo da Trindade, 9, Chiado 1200-466 Lisboa, Portugal
+351 910 307 575

info@100maneiras.com

Instagram

// Extra hands needed! We are hirings servers, coo // Extra hands needed! We are hirings servers, cooks & chefs de partie and sommeliers. Applications to recrutamento@100maneiras.com #100maneiras #tastingmenu #ljubomirstanisic #manuelmaldonado #lisbonrestaurants #bairroalto #visitlisbon 📷 @fabrice.demoulin.photo
Vai ser uma fartazana de rissóis! Dia 1 de junho, Vai ser uma fartazana de rissóis! Dia 1 de junho, domingo, ao almoço, juntamo-nos à @revistafarta e servimos um menu composto inteiramente por rissóis. Dos mais tradicionais - como o de camarão ou berbigão - aos mais fora da caixa - de goiaba e espuma de queijo, why not? - prometemos um almoço bem recheado, com vinhos, água e café incluídos, por 46 euros por pessoa. Quem vem rissolar connosco? Reservas já disponíveis. It’s gonna rain rissoles! On Sunday, June 1st, at lunch, we’ll join Farta magazine and serve a menu entirely composed of rissoles. From the most traditional - like shrimp and cockles - to the most unexpected - guava and cheese foam, why not? - we promise a lunch well-filled, with wine, water and coffee included, for 46 euros per person. Reservations already available. 📷 @fabrice.demoulin.photo #100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic #funkyclassic #antiaging
// Dusting off our schedule. After 6 years, we hav // Dusting off our schedule. After 6 years, we have decided it’s time to change and open our doors - and windows - to Lisbon’s unique sun light. Lunches at 100 launching soon. Stay tuned. #100maneiras #tastingmenu #ljubomirstanisic #manuelmaldonado #lisbonrestaurants #bairroalto #visitlisbon 📷 @fabrice.demoulin.photo
Tcha-Tcha-Tcha. Como celebrar o dia internacional Tcha-Tcha-Tcha. Como celebrar o dia internacional do chá à maneira do Bistro. Don Julio Reposado, Dry Curaçao, Ojo de Tigre, chá verde, sumo de limão e açúcar. Um clássico do nosso bar, perfeito para fazer dançar os copos hoje a partir das 18h30. Tcha-Tcha-Tcha. How to celebrate International Tea Day, Bistro style. Don Julio Reposado, Dry Curaçao, Ojo de Tigre, green tea, lemon juice and sugar. A classic from our bar, perfect to make the glasses dance today, from 6:30pm. 📷 @fabrice.demoulin.photo #100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic #funkyclassic #antiaging #cocktails
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