What’s the taste of Ljubomir Stanisic’s Portugal? In this menu, the most Portuguese Yugoslavian chef combines references from a country he adopted as his own. The fruits of the Atlantic (which he considers to be some of the best in the world), the good products given by the land, the cheese, in multiple variations, the cornbread, the herbs … It is Portugal at the table, for sure, seen under Ljubomir’s magnifying glass and served with the creativity and irreverence that mark the kitchen of 100 Maneiras.
It is a cuisine of flavors to arouse the senses and seek new directions, using products so often despised, like the skin and fish scales that are part of “Perfect Skin.” A menu that is a hymn to Portugal but isn’t closed within its borders and rather shares it with the world, opening the doors to the interpretation of each one.
More than a simple dinner, Restaurante 100 Maneiras offers a complete experience, where the tasting menu created by chef Ljubomir Stanisic is joined by the wines selected by our team of sommeliers.
Besides the wine menu, dominated by portuguese references, there are two wine tasting menus: a classic and a premium, handpicked every season to match every dish of the menu and provide a journey. To discover Portugal, sip by sip.