The book “Bistromania – No Bistro Como em Casa” was awarded this week in The Autumn Harvest List of the Gourmand World Cookbook Awards 2020 – a kind of Oscars of cookbooks worldwide. The book signed by chef Ljubomir Stanisic and his wife, Mónica Franco (journalist and communication and image consultant for the chef and…
22.09.2010. Bistro opened its doors for the first time. In the Art Déco building where once iconic spaces such as Tavares Pobre and Bachus had previously worked, Ljubomir Stanisic and company decided to create a house without time. A house where art and gastronomy, music and cocktails, the most conservative and the most eccentric could…
Openings, awards, distinctions, releases… All in all, it’s the perfect excuse to make last night of the year a tribute to everything we achieved in 2019, with a great 100 Maneiras party. Times two. At 100 Maneiras It’s from “The Story”, the main tasting menu of 100 Maneiras, that arrive some of the 12 moments…
From October 11 – 19, Bistro will join Cocktail Week, the largest national cocktail celebration. Organized by Inter Magazine and The Bottle Affair, the initiative, currently in its third edition, brings together bars and restaurants from around the country to toast to the art of cocktails, with events, special dinners, an offer of selected cocktails…
We are worse than children… we didn’t wait for the 24th to open the presents. And we started December 2018 with new menus in the Restaurant and Bistro; a new bar for the right alchemy; new cocktails to drink every day from noon to 02am; a mouthful of new works of art to admire; a redecorated Room where…
Shakers, cups, many bottles of Monkey Shoulder and a an “i-claw”: this was the luggage that Jorge Camilo and Daniel Zamith, chef and sous-chef of Bistro 100 Maneiras’ bar, took with them for “The Coolest Bartender Roadtrip”. For three weeks, the bartenders visited bars throughout the country, invited by the whisky brand Monkey Shoulder, to…