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Tel.: +351 910 307 575
info@restaurante100maneiras.com

Bistro 100 Maneiras

  • News
  • Bistro 100 Maneiras

Back to Bistro

Bistro doors reopened on 12.03.2022 It took five long months of renovation works, of changes, to bring a new life into every corner of this house. It is the rebirth of what has become a classic restaurant in Lisbon, opened in 2010 in a building with many, many decades of history. It was an opportunity…

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  • News
  • Bistro 100 Maneiras

11 years and a lifting

Opened on September 22, 2010, Bistro 100 Maneiras celebrates its 11th anniversary today. The story of this ageless classic house, in a historic building, has been told mainly at the tables – but also at the counter, on the sofas, on the walls and even on the pages of a book, “Bistromania – No Bistro…

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João Sancheira Bistro
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  • Bistro 100 Maneiras, Bistro Bar

The good son returns home

João Sancheira, national winner of the World Class 2021 competition, is the new head bartender of the 100 Maneiras’ group. More than a beginning, it is the restart of a story that began to be mixed in October 2017, when the bartender from Caldas da Rainha joined the 100 Maneiras team, where he stayed for…

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  • 100 maneiras, Bistro 100 Maneiras

New rules to access restaurants

Following the new rules decreed by the Government, Restaurant and Bistro 100 Maneiras are once again open on weekends and, on these days, access is limited to customers holding a digital certificate or negative Covid test. With these new measures, the schedules previously in force return: Bistro is open from Thursday to Monday, from 6pm…

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  • 100 maneiras, Bistro 100 Maneiras

New working hours

Starting this weekend, there are new working hours at Restaurant and Bistro 100 Maneiras. With a new lockdown in Lisbon, decreed by the Government on June 24, restaurants in the city will have to close by 3:30 pm on weekends. To compensate for this measure, both Restaurant and Bistro will be open from Monday to…

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  • Bistro 100 Maneiras, Bistro Bar

Bistro raises the glass to World Class

Drinking to forget the worst of the past few months – or to celebrate resilience and hope? All reasons are valid and justify the participation of Bistro 100 Maneiras in the World Class Cocktail Festival. Between the 22nd of June and the 4th of July, there are several spaces in the capital that will join…

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Contact


RESTAURANT
Rua do Teixeira, 39, Bairro Alto 1200-459 Lisboa, Portugal
+351 910 918 181

BISTRO
Largo da Trindade, 9, Chiado 1200-466 Lisboa, Portugal
+351 910 307 575


info@100maneiras.com

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// Nunca uma subida valeu tanto a pena. / Stairway // Nunca uma subida valeu tanto a pena.
/ Stairway to Heaven.

Tel.: +351 910 918 181
E se há pratos que os nossos clientes não nos de E se há pratos que os nossos clientes não nos deixam tirar da carta, o Tártaro bem maturado é um deles. A acompanhar a nossa jornada ao longo destes anos está hoje na secção "Top 100" onde continua a surpreender pela frescura da carne e de todos os ingredientes que acompanham o prato - como já é habitual no Bistro. 😉

And if there are dishes that our clients won't let us take off the menu, the Dry-aged Tartar is one of them. Following our journey over the years, it is today in the "Top 100" section, where it continues to surprise with the freshness of the meat and all the ingredients that are part of the dish - as we are used to at Bistro. 😉

📷 @fabrice.demoulin.photo

#100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic #funkyclassic #antiaging #foodie
Hoje é o dia da Laura. E hoje a Laura está dupla Hoje é o dia da Laura. E hoje a Laura está duplamente de parabéns! A nossa companheira na alegria e na tristeza, na saúde e na doença, no trabalho e na risada, no 100 Maneiras e fora dele, comemora o aniversário e o nascimento do segundo filho. Dias felizes! Para celebrar a vida, o amor, a resiliência, a união, a força. Hoje com um cocktail sem álcool na mão! Parabéns, querida darling. Não demores muito que já temos saudades 😁🤍

Today is Laura's birthday. And today Laura has two reasons to celebrate! Our companion in joy and sadness, in health and sickness, in work and laughter, in 100 Maneiras and outside it, celebrates her birthday and the birth of her second child. Happy days! To celebrate life, love, resilience, bonding, strength. Today the toast is with a non-alcoholic cocktail in hand! Happy birthday, dear darling. Don't be too long, we already miss you 😁🤍

#weare100 #100maneiras #bistro100maneiras
Na direção certa, o ponto de encontro é nas mes Na direção certa, o ponto de encontro é nas mesas do Bistro. “Hoje anda à roda” é o menu que muda todos os dias, de acordo com o produtos frescos e da época. É uma lotaria certeira esta. Experimentem e digam lá se não temos razão…! 

In the right direction, the meeting point is at the tables of Bistro. "Today it goes round" is the menu that changes every day, according to fresh and seasonal products. It's a clean shot. Try it and tell us if we're not right...! 

📷 @fabrice.demoulin.photo

#100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic #funkyclassic #antiaging
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