We are worse than children… we didn’t wait for the 24th to open the presents. And we started December 2018 with new menus in the Restaurant and Bistro; a new bar for the right alchemy; new cocktails to drink every day from noon to 02am; a mouthful of new works of art to admire; a redecorated Room where…
Shakers, cups, many bottles of Monkey Shoulder and a an “i-claw”: this was the luggage that Jorge Camilo and Daniel Zamith, chef and sous-chef of Bistro 100 Maneiras’ bar, took with them for “The Coolest Bartender Roadtrip”. For three weeks, the bartenders visited bars throughout the country, invited by the whisky brand Monkey Shoulder, to…
From September 14th, Bistro 100 Maneiras welcomes “Out of the Cork”. A cycle of wine lunches that happen every Friday, where happiness is served by glass. If, in the vineyards, September is the month for harvest, at Bistro the date marks the beginning of the cycle “Out of the Cork”. Every week, always on Fridays,…
João Sancheira, bartender at Bistro 100 Maneiras, is one of the three Portuguese and the only one currently working in Portugal in the list of semifinalists of the second edition of Glassology by Libbey. In total, there are 24 bartenders who are still competing for a place in the final, which will take place in…
A new schedule, new menu and new cocktails: in the end of 2017, we decided to bring new (and long) life to Bistro 100 Maneiras. To celebrate a great year and dream of what 2018 will bring. After opening its door every day, since Spring, Bistro has now a new schedule, opening from 7pm. This…
Bistro 100 Maneiras was named Best Restaurant at the Monocle Restaurant Awards 2017. In the list of the prestigious publication, the restaurant located in Chiado reached the first place among the 50 restaurants selected all around the world. Already in its third edition, the Restaurant Awards are based on a simple principle: to distinguish the…