Bites, Beats and Bar: Bistro’s B-side presents itself in grand style and in small portions. Every day, at any time of day. Bites Size doesn’t always matter – that’s what the new Bistro Bites menu proves, a sort of compendium of Bistro’s suggestions, featuring classics and new dishes served in bite-sized portions. The idea…
The long summer days bring with them news to the 100 Maneiras restaurants. At Bistro, this historical space in Largo da Trindade, which was once Tavares Pobre and Bachus old-time Lisbon restaurants (and in 2010 became Bistro 100 Maneiras), we travel back to the future. We’re paying homage to the classics, to the ABCs of…
More mature, more experienced, (even) better: this is how Jorge Camilo returns “home”. The bartender from Lisbon, who was part of the founding team of Bistro 100 Maneiras in 2010, at just 25 years old, one of the authors of the great national cocktail book “100 Cocktails 100 Maneiras” (Esfera dos Livros, 2015) and who…
Bistro’s Bar is once again nominated for Best Restaurant Bar at the Lisbon Bar Show Awards, after winning the same title last year and in 2019. In addition to this nomination, the awards that will be presented in May this year and relate to 2023 also include João Sancheira, former bar manager at 100 Maneiras…
Rafael Vairinhos, João Franco and Bruno Fernandes are the head bartenders at Bistro 100 Maneiras, Restaurant 100 Maneiras and Carnal Gastrobar. Being part of the team previously led by João Sancheira, this wonderful trio now has the mission of leading the cocktail destinies of the 100 Maneiras group. At just 23 years old, Bruno Fernandes is the youngest of…
It’s more years than we can count with both hands – but, fortunately, this story has no shortage of people who are always ready to show up and raise their hands. If there’s anything we’ve learned over these 13 years, it’s that Bistro is much more than what is kept within four walls. It’s an…