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RESERVAS
Tel.: +351 910 307 575
info@restaurante100maneiras.com

Wine

  • News
  • Bistro 100 Maneiras, Events, vinhos, Wine

Bistro pops the cork from October 19th to 21st

From October 19th to 21st, Bistro 100 Maneiras will offer the corkage fee to everyone who comes to have lunch or dinner at the Largo da Trindade restaurant and brings…

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  • News
  • Ljubomir Stanisic, Mestiço, Wine

MESTIÇO is a blend with Love

Ten new wines produced with new and old friends. The famous chef – and wine sniffer – Ljubomir Stanisic signs a dozen mixtures, inaugurates a new brand and sets the…

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  • News
  • 100 maneiras, Bistro 100 Maneiras, Lunch, Roast, Weekends, Wine

LET’S ROAST, BISTRO!

Bistro’s party-days are back!On December 10, from 12pm to 3pm, this emblematic house in Chiado, first place on 2017 Monocle’s Restaurant Awards, opens its doors for comfort lunches among family…

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Contact


RESTAURANT
Rua do Teixeira, 39, Bairro Alto 1200-459 Lisboa, Portugal
+351 910 918 181

BISTRO
Largo da Trindade, 9, Chiado 1200-466 Lisboa, Portugal
+351 910 307 575


info@100maneiras.com

Instagram

// New stories about to be unfolded. 100 Maneiras // New stories about to be unfolded. 100 Maneiras Summer menus coming soon.

#100maneiras #tastingmenu #ljubomirstanisic #manuelmaldonado #lisbonrestaurants #bairroalto #visitlisbon

📷 @fabrice.demoulin.photo
// The oysters from Ria de Alvor. 🍽️ Poseido // The oysters from Ria de Alvor.

🍽️ Poseidon: oyster, basil, peanuts, sweet chili and caviar.

#100maneiras #tastingmenu #ljubomirstanisic #manuelmaldonado #lisbonrestaurants #bairroalto #visitlisbon

📷 @fabrice.demoulin.photo
Jorge Camilo, “o rufia”, nasceu em Lisboa no d Jorge Camilo, “o rufia”, nasceu em Lisboa no dia 3 de Junho de 1985. Fez parte da equipa fundadora do Bistro, em 2010, e foi como chefe de bar do grupo que permaneceu até agosto de 2021, altura em que saiu para beber outras experiências. Passou por bares e restaurantes, foi consultor, abriu um negócio próprio de cocktails engarrafados… Cresceu, aprendeu, tornou-se (ainda) melhor. E regressou a esta casa em Fevereiro de 2025, para assumir mais uma vez o cargo de chefe de bar do grupo. Família é família. Parabéns, grande Jorge 🥳🥂

Jorge Camilo, “the punk”, was born on June 3, 1985, in Lisbon. He was part of the founding team of Bistro, in 2010, and remained as the group’s bar manager until August 2021, when he left to “drink” other experiences. He worked in bars and restaurants, was a consultant, opened his own bottled cocktail business… He grew, learned, became (even) better. And he returned to this house in February 2025, to once again take on the role of bar manager of the group. Family is family. Happy birthday, dear Jorge 🥳🥂

📷 @fabrice.demoulin.photo
Art direction: Mónica Franco @papakms & Vasco Branco @ziibranco

#100maneiras #bistro100maneiras #weare100
Este fim-de-semana ao almoço (12h-15h) há: 🔥S Este fim-de-semana ao almoço (12h-15h) há:
🔥Sábado - Roast do Bistro: grelha, assados e comida de conforto (à maneira do Bistro) para partilhar entre amigos e família. 
🥟Domingo - “100 Maneiras - 100 Rissóis”: um evento em colaboração com a @revistafarta, para os verdadeiros fãs de rissois (mesmo aqueles que ainda não sabem que o são!)

Reservas em 100maneiras.com, por telefone (+351 910 307 575) ou email (info@100maneiras.com)

This weekend for lunch (12pm-3pm) we have:
🔥Saturday - Let’s Roast, Bistro: grilling, roasts and comfort food (the Bistro way) to share with friends and family.
🥟Sunday - “100 Maneiras - 100 Rissóis”: an event in collaboration with @revistafarta, for the true rissole fans (even those who don’t know they are yet!)

Reservations at 100maneiras.com, by phone (+351 910 307 575) or email (info@100maneiras.com)

📷 @fabrice.demoulin.photo

#100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic #funkyclassic #antiaging
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