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Tel.: +351 910 307 575
info@restaurante100maneiras.com

100 maneiras

  • News
  • 100 maneiras, Ljubomir Stanisic

100 wins Michelin star

Restaurant 100 Maneiras, by chef Ljubomir Stanisic, won its first Michelin star yesterday, December 14 2020. The award arrives before the restaurant’s second anniversary, opened at the end of February…

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  • News
  • 100 maneiras

100 wins Silver Fork

Just over a year after its opening, 100 Maneiras was distinguished, yesterday, with a Silver Fork from Expresso’s Boa Cama Boa Mesa 2020 guide. The award was received on stage…

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  • News
  • 100 maneiras, Ljubomir Stanisic

One year of 100

The first anniversary of the new 100 Maneiras is celebrated on 28/02/2020. And since this new 100 is not “just” a restaurant, but the life story of Ljubomir Stanisic and…

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  • News
  • 100 maneiras, Bistro 100 Maneiras

Holidays at 100

Openings, awards, distinctions, releases… All in all, it’s the perfect excuse to make last night of the year a tribute to everything we achieved in 2019, with a great 100…

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  • News
  • 100 maneiras

100 is 50 Best Discovery

“Serbian-born chef Ljubomir Stanisic developed his rock-star reputation with dishes that marry the fiery flavours of his homeland with Atlantic treasures”. This is how the text that justifies the (glorious…

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Ljubomir Stanisic
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  • 100 maneiras, Ljubomir Stanisic, Sustainability

Composting reaches 100

Designed over four years, the new 100 Maneiras has not only emerged as a new restaurant but also as an opportunity to create, from scratch, a space that would realize…

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Contact


RESTAURANT
Rua do Teixeira, 39, Bairro Alto 1200-459 Lisboa, Portugal
+351 910 918 181

BISTRO
Largo da Trindade, 9, Chiado 1200-466 Lisboa, Portugal
+351 910 307 575


info@100maneiras.com

Instagram

Verão + fim-de-semana + estas mesas + os novos al Verão + fim-de-semana + estas mesas + os novos almoços do Bistro = ❤️❤️

A partir deste fim-de-semana, inauguramos os novos almoços do Bistro, num regresso ao futuro que se divide entre as raízes da cozinha portuguesa e a mesa Bósnia. Tradicionais? Temos dias. Sábados e domingos, a partir das 12h00.

Summer + weekend + these tables + Bistro’s new lunch menu = ❤️❤️

Starting this weekend, we are launching Bistro’s new lunch menu, in a return to the future that is divided between the roots of Portuguese cuisine and Bosnian table. Traditional? We have our days. Saturdays and Sundays, from 12pm.

#100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic #funkyclassic #antiaging #backtothefuture
// So They Say… @guiarepsolportugal, 04.25 #10 // So They Say…

@guiarepsolportugal, 04.25

#100maneiras #tastingmenu #ljubomirstanisic #manuelmaldonado #lisbonrestaurants #bairroalto #visitlisbon

📷 @fabrice.demoulin.photo
Back to the Future. É o regresso aos básicos, a Back to the Future. É o regresso aos básicos, a homenagem aos clássicos, ao ABC do Bistro, ao produto, à essência, ao sabor puro e duro. É uma nova carta de cocktails e novos pratos no Bistro. Um regresso ao futuro, assinado pelas equipas de bar e cozinha desta casa. Básicos, com muito gosto 

Back to the Future. It’s a return to basics, a tribute to classics, to Bistro’s ABCs, to products, to essence, to the pure and hard flavor. It’s a new cocktail menu and new dishes at Bistro. A return to the future, signed by the bar and kitchen teams of this house. Basics, with pleasure.

#100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic #funkyclassic #antiaging #backtothefuture
// Lucky Charm: roasted broccoli, cashew emulsion, // Lucky Charm: roasted broccoli, cashew emulsion, sorrel vinaigrette and avocado puree. Fingers crossed for an unforgettable Summer, filled with beautiful meals, great wines and memorable experiences.

#100maneiras #tastingmenu #ljubomirstanisic #manuelmaldonado #lisbonrestaurants #bairroalto #visitlisbon

📷 @fabrice.demoulin.photo
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