Good news at Bistro
We are worse than children… we didn’t wait for the 24th to open the presents. And we started December 2018 with new menus in the Restaurant and Bistro; a new bar…
We are worse than children… we didn’t wait for the 24th to open the presents. And we started December 2018 with new menus in the Restaurant and Bistro; a new bar…
Shakers, cups, many bottles of Monkey Shoulder and a an “i-claw”: this was the luggage that Jorge Camilo and Daniel Zamith, chef and sous-chef of Bistro 100 Maneiras’ bar, took…
One bottle, many trips. Of the sugar cane that gives rise to the drink. Of the man who blends it. Of the refugees who give it a purpose. Refugees Rum,…
Ljubomir Stanisic and Ricardo Costa are the two chefs who sign new signature coffees for Chef’s Collection, by Delta Q. Launched in 2017, Chef’s Collection aims to highlight the connection…
From September 14th, Bistro 100 Maneiras welcomes “Out of the Cork”. A cycle of wine lunches that happen every Friday, where happiness is served by glass. If, in the vineyards,…
Chef Ljubomir Stanisic signs a new book. Bistromania – No Bistro Como em Casa, is published by Grupo Leya / Casa das Letras, on September 18th. At the same time…