“100 Ways” to learn about coffee
How much science fits into a cup of coffee? It was to find out the answer to this question that, on February 1st, part of 100 Maneiras team went to…
Brave new Bistro
A new schedule, new menu and new cocktails: in the end of 2017, we decided to bring new (and long) life to Bistro 100 Maneiras. To celebrate a great year…
There will be Blood at Bistro
May is the month of Blood n’ Guts, with the fifth edition of the festival coming to Lisbon. Created by Paulo Barata and Ana Músico, the fifth year of Blood…
Daniel Zamith chasing Eldorado
With each sip, a journey. To South America, Africa and Asia, without ever leaving Europe. Without ever leaving Portugal. Eldorado is a legend. But now it’s also a cocktail signed…
Lisbon (has even more) Fish & Flavours!
The tenth edition of Lisbon Fish & Flavours starts today, March 30. The event, organized by the Lisboa Tourism Association (ATL), aims to value and promote Portuguese gastronomy, highlighting national…
All for Hugo, Hugo for all!
Hugo Barreto-Ramos, managing director of 100 Maneiras, is one of the nominees for this year’s AHRESP Awards. Part of 100 Maneiras since September 2016, our managing director is nominated in…
