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RESERVAS
Tel.: +351 910 307 575
info@restaurante100maneiras.com

News

  • News
  • Bistro, Events

“100 Rissóis” inaugurates June at Bistro

On June 1st, at Bistro, Sunday lunch will be served in pastel shades. Starting at 12pm, chef Ljubomir Stanisic’s team will prepare a menu that is fully composed of rissoles,…

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  • News
  • Carnal, Cocktail Bar, Events

Sonora takes over Carnal for one night

On May 20th, Sonora bar, from Amsterdam, will be taking over Carnal’s counter for a unique guest shift. Chiara Barisano and Rudi Giovanni are the bartenders representing the Dutch bar,…

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  • News
  • Bistro, eventos

Mamma Ciao at Bistro

After almost two decades in the kitchens of 100 Maneiras’ restaurants, Rosa Stanisic, our “Mamma Rosa”, packs up her knives and apron and heads off for a well-deserved retirement. But…

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  • News
  • Bistro 100 Maneiras, Bistro Bar

Bistro’s Bar heats up the end of this Winter

More mature, more experienced, (even) better: this is how Jorge Camilo returns “home”. The bartender from Lisbon, who was part of the founding team of Bistro 100 Maneiras in 2010,…

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  • News
  • 100 maneiras, Bistro 100 Maneiras, Carnal, Events

Love to celebrate with your mouth full

There may be many ways to say “I love you” but none so delicious as a dinner for two. On February 14th, following what is already tradition, the three restaurants…

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  • News

“Perfect Match” vouchers to share this Winter

Designed to help raise the temperature on cold days, this set of special “Perfect Match” vouchers brings together exclusive menus for two at very special prices, with different proposals for…

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Contact


RESTAURANT
Rua do Teixeira, 39, Bairro Alto 1200-459 Lisboa, Portugal
+351 910 918 181

BISTRO
Largo da Trindade, 9, Chiado 1200-466 Lisboa, Portugal
+351 910 307 575


info@100maneiras.com

Instagram

Pré-jantar, pré-feriado, perfeito. Encontro no s Pré-jantar, pré-feriado, perfeito. Encontro no sofá a partir das 18h30 🍸

Pre-dinner, pre-holiday, perfect. Meeting on the couch from 6:30pm🍸

📷 @fabrice.demoulin.photo

#100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic #funkyclassic #antiaging
A ele, o nosso, o único e, ao contrário do que c A ele, o nosso, o único e, ao contrário do que circula por aí, nada mal disposto (pronto, tem dias 😅) Ljubomir Stanisic: parabéns, chefão! ❤️🥂

To him, the one and only and, contrary to what is being said around, not at all grumpy (okay, he has some days 😅) Ljubomir Stanisic: happy birthday, chef! ❤️🥂

📷 @fabrice.demoulin.photo

#100maneiras #bistro100maneiras #weare100 #ljubomirstanisic
// Maria Wanzeller was born on June 7, 1995, in Ba // Maria Wanzeller was born on June 7, 1995, in Barreiro. As a child, she wanted to become a mad scientist and, therefore, it was in forensic medicine that she decided to enroll. Physics, however, got in the way and ended up leading her to say goodbye to medicine and surround herself with other types of instruments, in the kitchen. After working with chef Luís Ortiz in Fortaleza do Guincho, she followed him to 100, where she works as a cook since August 2018 and today she’s Sous-chef at 100 Maneiras. Happy birthday lovely Maria, the “Girl With a Pearl Piercing”! 😜🎂

#weare100 #100maneiras #michelinstar #lisbonrestaurants

📷 @fabrice.demoulin.photo
Art direction: Mónica Franco @papakms
Vasco Branco @ziibranco
Da lista “Clássicos do Bistro para provar pelo Da lista “Clássicos do Bistro para provar pelo menos uma vez na vida”: Rossini de lombo maturado, foie gras e trufa da estação. 

From the list of “Bistro’s classics to try at least once in your life”: Dry aged Rossini, foie gras and seasonal truffle.

📷 @fabrice.demoulin.photo

#100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic #funkyclassic #antiagin
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