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RESERVAS
Tel.: +351 910 307 575
info@restaurante100maneiras.com

News

  • News
  • 100 maneiras

100 Ways to taste Azores

It is not by chance that Ljubomir Stanisic is passionate about the Azores – and that S. Jorge tops the list of his favorite islands… This small point in the…

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  • News
  • 100 maneiras

100 Maneiras Excellence

Low Cost Food Concepts, owner of 100 Maneiras, has earned the “PME Excelência 2017” (“Excellence SME 2017”) status for the first year. The statute, awarded this year to about 2.000…

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  • News
  • Equipa, Team

100 with a “happy look”

A trip to discover more than 300 species of citrus fruits, a pedestrian route to transport stories to the new restaurant to be opened and a lunch accompanied by “cante…

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  • News
  • 100 maneiras, Equipa

“100 Ways” to learn about coffee

How much science fits into a cup of coffee? It was to find out the answer to this question that, on February 1st, part of 100 Maneiras team went to…

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  • News
  • Ljubomir Stanisic

Ljubomir Stanisic is Personality of the Year

Chef Ljubomir Stanisic won the “Personality of the Year 2017 in Gastronomy” award, presented by Revista de Vinhos. In the announcement of the award, Revista de Vinhos highlighted the path…

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  • News
  • Bistro 100 Maneiras

Bistro represented at Glassology by Libbey

João Sancheira, bartender at Bistro 100 Maneiras, is one of the three Portuguese and the only one currently working in Portugal in the list of semifinalists of the second edition…

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Contact


RESTAURANT
Rua do Teixeira, 39, Bairro Alto 1200-459 Lisboa, Portugal
+351 910 918 181

BISTRO
Largo da Trindade, 9, Chiado 1200-466 Lisboa, Portugal
+351 910 307 575


info@100maneiras.com

Instagram

// New stories about to be unfolded. 100 Maneiras // New stories about to be unfolded. 100 Maneiras Summer menus coming soon.

#100maneiras #tastingmenu #ljubomirstanisic #manuelmaldonado #lisbonrestaurants #bairroalto #visitlisbon

📷 @fabrice.demoulin.photo
// The oysters from Ria de Alvor. 🍽️ Poseido // The oysters from Ria de Alvor.

🍽️ Poseidon: oyster, basil, peanuts, sweet chili and caviar.

#100maneiras #tastingmenu #ljubomirstanisic #manuelmaldonado #lisbonrestaurants #bairroalto #visitlisbon

📷 @fabrice.demoulin.photo
Jorge Camilo, “o rufia”, nasceu em Lisboa no d Jorge Camilo, “o rufia”, nasceu em Lisboa no dia 3 de Junho de 1985. Fez parte da equipa fundadora do Bistro, em 2010, e foi como chefe de bar do grupo que permaneceu até agosto de 2021, altura em que saiu para beber outras experiências. Passou por bares e restaurantes, foi consultor, abriu um negócio próprio de cocktails engarrafados… Cresceu, aprendeu, tornou-se (ainda) melhor. E regressou a esta casa em Fevereiro de 2025, para assumir mais uma vez o cargo de chefe de bar do grupo. Família é família. Parabéns, grande Jorge 🥳🥂

Jorge Camilo, “the punk”, was born on June 3, 1985, in Lisbon. He was part of the founding team of Bistro, in 2010, and remained as the group’s bar manager until August 2021, when he left to “drink” other experiences. He worked in bars and restaurants, was a consultant, opened his own bottled cocktail business… He grew, learned, became (even) better. And he returned to this house in February 2025, to once again take on the role of bar manager of the group. Family is family. Happy birthday, dear Jorge 🥳🥂

📷 @fabrice.demoulin.photo
Art direction: Mónica Franco @papakms & Vasco Branco @ziibranco

#100maneiras #bistro100maneiras #weare100
Este fim-de-semana ao almoço (12h-15h) há: 🔥S Este fim-de-semana ao almoço (12h-15h) há:
🔥Sábado - Roast do Bistro: grelha, assados e comida de conforto (à maneira do Bistro) para partilhar entre amigos e família. 
🥟Domingo - “100 Maneiras - 100 Rissóis”: um evento em colaboração com a @revistafarta, para os verdadeiros fãs de rissois (mesmo aqueles que ainda não sabem que o são!)

Reservas em 100maneiras.com, por telefone (+351 910 307 575) ou email (info@100maneiras.com)

This weekend for lunch (12pm-3pm) we have:
🔥Saturday - Let’s Roast, Bistro: grilling, roasts and comfort food (the Bistro way) to share with friends and family.
🥟Sunday - “100 Maneiras - 100 Rissóis”: an event in collaboration with @revistafarta, for the true rissole fans (even those who don’t know they are yet!)

Reservations at 100maneiras.com, by phone (+351 910 307 575) or email (info@100maneiras.com)

📷 @fabrice.demoulin.photo

#100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic #funkyclassic #antiaging
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