Composting reaches 100
Designed over four years, the new 100 Maneiras has not only emerged as a new restaurant but also as an opportunity to create, from scratch, a space that would realize…
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Designed over four years, the new 100 Maneiras has not only emerged as a new restaurant but also as an opportunity to create, from scratch, a space that would realize…
The memories from Bistro 100 Maneiras’ bar team are once again the main ingredient of the new cocktail menu, Mixing Memories Vol. II, following the release of the first edition…
Refugees Rum, the rum created by chef Ljubomir Stanisic in partnership with Zimbro – Licores Serrano, was distinguished with a Bronze Medal at International Wine and Spirits Competition (IWSC) 2019….
It is not an unprecedented prize for the 100 Maneiras website, but it is the first to be won on national territory: a Silver award in the Website category of…
100% vegetarian, 100% full of flavor and 100 Maneiras: thus is Echoes of 100, the first entirely “green” tasting menu signed by chef Ljubomir Stanisic in the new 100 Maneiras…
It took 4 years. But it was worth it. The new 100 Maneiras opened on February 28. They say the struggle makes the man. Four years rebuilding made a restaurant…
All we want for Christmas (and NYE) is YOU 🎄