Bistro Out of the Cork
From September 14th, Bistro 100 Maneiras welcomes “Out of the Cork”. A cycle of wine lunches that happen every Friday, where happiness is served by glass. If, in the vineyards,…
Bistromania – No Bistro Como em Casa
Chef Ljubomir Stanisic signs a new book. Bistromania – No Bistro Como em Casa, is published by Grupo Leya / Casa das Letras, on September 18th. At the same time…
Ljubo hits the carpet in Sarajevo
For the first time in his life, 40 years-old Ljubomir Stanisic was invited to cook a dinner in the city where he was born. On August 17, the most-Portuguese-Yugoslav chef…
100 going zero, in Helsinki
Zero waste: this was the orientation of the dinner that chef Ljubomir Stanisic and part of 100 Maneiras’ team prepared in the restaurant Nolla, on August 6, in Helsinki. The…
Bistro: more time, more flavors
First, we decided to open every day of the week. Then we anticipated the opening thirty minutes. But that wasn’t enough… We wanted more. That is why, since May, we…
100 Maneiras joins the “Chef of the Year”
It’s official: Vítor Adão, executive chef of 100 Maneiras, is one of the six cooks who will be in the final of the Chef of the Year 2018. The competition,…
