New 100 Maneiras – a hell of a ride!
It took 4 years. But it was worth it. The new 100 Maneiras opened on February 28. They say the struggle makes the man. Four years rebuilding made a restaurant…
See you soon, 35!
After 10 years in Lisbon, yesterday 100 Maneiras served its last meals at number 35, Rua do Teixeira. Opened in January 2009, this was the first 100 Maneiras in Lisbon….
Bicho do Mato in a bottle
Bicho do Mato is personality and beer. Personality of the cook Ljubomir Stanisic and a drink created by him, in partnership with Cerveja Letra (a project created in 2013 at…
Good news at Bistro
We are worse than children… we didn’t wait for the 24th to open the presents. And we started December 2018 with new menus in the Restaurant and Bistro; a new bar…
A roadtrip with 100 Maneiras spirit
Shakers, cups, many bottles of Monkey Shoulder and a an “i-claw”: this was the luggage that Jorge Camilo and Daniel Zamith, chef and sous-chef of Bistro 100 Maneiras’ bar, took…
Refugees Rum: one drink, one mission
One bottle, many trips. Of the sugar cane that gives rise to the drink. Of the man who blends it. Of the refugees who give it a purpose. Refugees Rum,…