On 7 and 8 January, the weekend Roast will be thematic! We will celebrate Yugoslavian Christmas, with a menu from the Balkans and guest wines from Marjan Simčič, a producer from Slovenia. Orthodox Christmas is celebrated on January 7th, following the traditions of Julian Gregorian Calendar (although the countries belonging to the former Yugoslavia officially…
Bistro’s party-days are back!On December 10, from 12pm to 3pm, this emblematic house in Chiado, first place on 2017 Monocle’s Restaurant Awards, opens its doors for comfort lunches among family and friends, roasts and great wines. “Let’s Roast, Bistro!” is the new concept for weekend lunches at this historic Lisbon house, with a menu designed…
On November 22 2022, 100 Maneiras restaurant won its Michelin Star for the third year. We received it with the same enthusiasm like we it was our first time. Our heart is full of joy, we feel this like a recognition of our hard work, full of energy to do more, do even better. It’s…
On the 20th of November we celebrated Carnal Gastrobar’s first anniversary. Two days after, it was distinguished by the Michelin Guide has a Bib Gourmand 2023. The recognition of effort, the guarantee of quality for which we fight so hard every day. And the proof that being “libre” makes all the difference! In these 365…
On Monday night, 31st October, Carnal celebrates “Día de los Muertos” with a DJ set, exclusive cocktails and a few more surprises. To commemorate this Mexican day of celebration, to the pieces of our artist Carlito Dalceggio, we have added skulls and skeletons that certainly will not resist dancing to the sound of “Mexican oldies”…
Next Tuesday, 25th October, our head bartender, João Sancheira, will be present at Santarém National Gastronomy Festival. Between 7pm and 10pm, the head bartender from 100 Maneiras group will get his hands on the drinks and make two live cocktails, the first with tequila, the other with mezcal. Our bartender will talk about the cocktails…