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    • About us
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    • Story
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  • Carnal
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RESERVAS
Tel.: +351 910 307 575
info@restaurante100maneiras.com

Cocktails

  • CARNAL, Cocktails, Convidados especiais

Guest Bartending The Lost Explorer @ Carnal

Bernardo Rodrigues, que conquistou o título de Bartender do Ano 2023 em Portugal na competição Worldclass, chega ao balcão do Carnal com o mezcal da The Lost Explorer para garantir…

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  • Arte, CARNAL, Cocktails

Oferta dos copos Maria Portugal Terracota @ Carnal

É uma história colectiva que se conta no Carnal. Uma grande instalação de arte, única e orgânica, onde comida, bebida, música e artes plásticas se fundem como um só. Em…

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  • News
  • 100 maneiras, 100 maneiras, Bistro 100 Maneiras, Bistro 100 Maneiras, Carnal, CARNAL, Cocktails, Cocktails, eventos, Events, Ljubomir Stanisic, Ljubomir Stanisic

24 days of 100 Maneiras Christmas

Christmas is whenever we want and this year we want it for 24 days. With a non-stop party in the three restaurants of the 100 Maneiras group, in the spaces…

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  • CARNAL, Cocktails

Buy 2 drink 3 @ Carnal

Buy 2 cocktails and we’ll offer you the third. So that no one goes thirsty this Christmas. !Vámonos!

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  • Bistro, Cocktails, Cocktails, Convidados especiais, Special guests

Guest Bartending with Monkey Shoulder @ Bistro

The prodigal sons return: Jorge Camilo and Daniel Zamith, former bartenders of the 100 Maneiras group, return to the counter that for years served as their home for a very…

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Contact


RESTAURANT
Rua do Teixeira, 39, Bairro Alto 1200-459 Lisboa, Portugal
+351 910 918 181

BISTRO
Largo da Trindade, 9, Chiado 1200-466 Lisboa, Portugal
+351 910 307 575


info@100maneiras.com

Instagram

Aparecem tão depressa como desaparecem e nunca sa Aparecem tão depressa como desaparecem e nunca sabemos exatamente quando - e se - voltam ao menu. As nossas sugestões diárias são criadas todos os dias com os produtos mais frescos que nos chegam à cozinha, inspiradas pelas épocas, por aquilo e aqueles que nos rodeiam e com a marca de irreverência e sabor do Bistro. Cromos para colecionar à boca cheia 👅

They appear as quickly as they disappear and we never know exactly when - and if - they’ll be back on the menu. Our daily suggestions are created every day with the freshest products that arrive in our kitchen, inspired by the seasons, by what and those around us and with Bistro’s signature of irreverence and flavor. A different experience, the same Bistro. 

#100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic 

📷 @fabrice.demoulin.photo
// La Bohème: scarlet shrimp, pistachio, apricot // La Bohème: scarlet shrimp, pistachio, apricot and plum. From the new 100 Maneiras’ menu.

#100maneiras #tastingmenu #ljubomirstanisic #manuelmaldonado #lisbonrestaurants #bairroalto #visitlisbon

📷 @fabrice.demoulin.photo
Indecisos sobre o que escolher? Pedimos à equipa Indecisos sobre o que escolher? Pedimos à equipa que elegesse os seus pratos favoritos entre o menu de clássicos e as propostas diárias. É tirar notas 📝

Not sure what to choose? Our team shares their favorite dishes from our classic and daily menus. Start taking notes 📝

#100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic #weare100
// Back to business with new menus coming out of t // Back to business with new menus coming out of the kitchen today. After two days off, we’re fully recharged and ready to open our doors and share the best of 100 Maneiras with you. Here, from Tuesday to Thursday, from 7pm, and Friday and Saturday from 12pm to 2pm and 7pm to 1am. 

📷 @fabrice.demoulin.photo 

#100maneiras #tastingmenu #ljubomirstanisic #manuelmaldonado #lisbonrestaurants #bairroalto #visitlisbon
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