• Home
    • About us
    • Team
    • Beverage
    • Our Food
    • BOOKS
      • Bistromania
      • 100 Cocktails 100 Maneiras
      • Papa-Quilómetros Europa
      • Papa-Quilómetros Portugal
      • Cascais 100 Maneiras
    • News
    • Press
  • Restaurant
    • Story
    • Tasting Menus
  • Bistro
    • Story
    • Bistro’s Menu
    • Cocktail Bar
    • Hendrick’s Room
  • carnal
Sticky Logo
  • LJUBOMIR STANISIC
  • Shop
  • Catering
  • Vouchers
  • Reservations
  • Home
    • About us
    • Team
    • Beverage
    • Our Food
    • Books
    • News
    • Press
  • Restaurant
    • Story
    • Tasting Menus
  • Bistro
    • Story
    • Bistro’s Menu
    • Cocktails Bar
    • Hendrick’s Room
  • Carnal
  • LJUBOMIR STANISIC
  • Shop
  • Catering
  • Vouchers
  • Reservations
RESERVAS
Tel.: +351 910 307 575
info@restaurante100maneiras.com

Team

  • News
  • 100 maneiras, Bar, Bistro 100 Maneiras, Bistro Bar, Carnal, Team

New blood at 100 Maneiras’ Bars

Rafael Vairinhos, João Franco and Bruno Fernandes are the head bartenders at Bistro 100 Maneiras, Restaurant 100 Maneiras and Carnal Gastrobar. Being part of the team previously led by João Sancheira, this wonderful trio…

Read More
  • News
  • 100 maneiras, Carnal, Cocktails, JoãoSancheira, Team

João Sancheira at Gastronomy Festival in Santarém

Next Tuesday, 25th October, our head bartender, João Sancheira, will be present at Santarém National Gastronomy Festival. Between 7pm and 10pm, the head bartender from 100 Maneiras group will get…

Read More
  • News
  • Equipa, Team

100 with a “happy look”

A trip to discover more than 300 species of citrus fruits, a pedestrian route to transport stories to the new restaurant to be opened and a lunch accompanied by “cante…

Read More
  • News
  • Events, Team

100 Maneiras DNA in Porto

Vítor Adão, executive chef of 100 Maneiras, will be at Euskalduna this Friday for a dinner that celebrates the first anniversary of the restaurant located in Porto and led by…

Read More
  • News
  • Equipa, Events, Team

Lisbon Food Week seasoned by 100 Maneiras

A dinner where Cabidela Transmontana takes the leading role, a talk between “Women with tomatoes” who discuss their place in gastronomy: this is how 100 Maneiras signs its participation in…

Read More
  • News
  • awards, Equipa, Team

100 Maneiras wins two W3 Awards

The 100 Maneiras website was awarded this week with two W3 Awards, given by the Academy of Interactive & Visual Arts. Launched in 2017, the site was honored with the…

Read More
1 2

Contact


RESTAURANT
Rua do Teixeira, 39, Bairro Alto 1200-459 Lisboa, Portugal
+351 910 918 181

BISTRO
Largo da Trindade, 9, Chiado 1200-466 Lisboa, Portugal
+351 910 307 575


info@100maneiras.com

Instagram

// Perfect matches, blessed by Saint Anthony. At 1 // Perfect matches, blessed by Saint Anthony. At 100, we offer 5 different drink pairings to ensure a happy marriage between what’s on the plates and inside the glasses. Three wine pairings and two alcohol-free options, carefully designed to elevate and complete your journey with us.

#100maneiras #tastingmenu #ljubomirstanisic #manuelmaldonado #lisbonrestaurants #bairroalto #visitlisbon

📷 Inês de Alós
E na falta do manjerico, venha o manjericão. Hulk E na falta do manjerico, venha o manjericão. Hulk: manjericão, gin Hendrick’s, cerveja de gengibre, limão, açúcar e clara de ovo. Tudo bem misturado neste clássico do Bistro, ideal para brindar ao Santo António, à cidade e aos que a fazem mexer. Até às 2h, estamos por aqui, Lisboa! 

And in the absence of manjerico (bush basil), let manjericão (basil) come. Hulk: basil, Hendrick’s gin, ginger beer, lemon, sugar and egg white. Everything well mixed in this classic from Bistro’s bar, perfect to toast to Santo António, the city and those who make it move. We’re here until 2am, Lisbon!

📷 @fabrice.demoulin.photo

#100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic #funkyclassic #antiaging #cocktails
// Reineta apple, aguardente from Lourinhã, walnu // Reineta apple, aguardente from Lourinhã, walnut and sodium seaweed: Praia das Maçãs. A dessert that is a love letter to Portuguese land and sea, combining traditional products and a contemporary, 100 Maneiras’ approach. 

#100maneiras #tastingmenu #ljubomirstanisic #manuelmaldonado #lisbonrestaurants #bairroalto #visitlisbon

📷 @fabrice.demoulin.photo
É uma mulher de múltiplos talentos. Muitos deles É uma mulher de múltiplos talentos. Muitos deles, poucos conhecem. Cantar é um desses. A tequila do @carnal.gastrobar soltou-lhe o timbre esta noite. 
Hoje é o dia da Laura - e da sua comunidade. Felizmente fazemos parte dela há mais de uma década. 
Hoje @lauranpatricio entra numa década nova. E, aos 40, com humor de 15 e sabedoria de anciã 😜, celebra cantando ao vivo para todos. Mas ainda não sabe 😬 As represálias podem ser nefastas. Se sobrevivermos, voltamos aqui para contar…
Parabéns parabéns parabéns! 🎉🍾🤍

Today is Laura’s dar. Fortunately, we’ve been part of her community for over a decade. Today @lauranpatricio enters a new decade. And at 40, with the humour of 15 and the wisdom of an old woman 😜, she celebrates by singing live to everyone. But she still doesn’t know it… The reprisals can be damaging for us. If we survive, we’ll let you know 😅
Happy happy birthday!! 🎈🤍

#100maneiras #bistro100maneiras #lisbonrestaurants #weare100 #funkyclassic #antiaging
© 100 Maneiras | Política de Privacidade | Press office |