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RESERVAS
Tel.: +351 910 307 575
info@restaurante100maneiras.com

Our Blog

100 Maneiras mixology wins double award

João Sancheira, bar manager of 100 Maneiras group, was named Best Bartender of 2022 and Bistro 100 Maneiras won Best Bar in a Restaurant, in Lisbon Bar Show awards, May…

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  • News
  • 100 maneiras, Bistro 100 Maneiras, Bistro Bar, Carnal, Cocktails, João Sancheira, Tails from Wonderland

LOVE IS EVERYWHERE AT 100

This February 14, the restaurants of 100 Maneiras group celebrate the most romantic day of the year with three menus designed especially for the occasion. There are “Misses”, “gorditas” and…

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  • News

YUGOSLAVIAN CHRISTMAS AT BISTRO 100 MANEIRAS!

On 7 and 8 January, the weekend Roast will be thematic! We will celebrate Yugoslavian Christmas, with a menu from the Balkans and guest wines from Marjan Simčič, a producer…

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  • News
  • Bistro 100 Maneiras, Events, Weekend Roast, Yugoslavian Christmas

LET’S ROAST, BISTRO!

Bistro’s party-days are back!On December 10, from 12pm to 3pm, this emblematic house in Chiado, first place on 2017 Monocle’s Restaurant Awards, opens its doors for comfort lunches among family…

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  • 100 maneiras, Bistro 100 Maneiras, Lunch, Roast, Weekends, Wine

THE STAR KEEPS SHINING AT 100

On November 22 2022, 100 Maneiras restaurant won its Michelin Star for the third year. We received it with the same enthusiasm like we it was our first time. Our…

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  • News
  • 100 maneiras, Ljubomir Stanisic, Michelin Guide

Carnal – 1 Year, 1 Bib Gourmand

On the 20th of November we celebrated Carnal Gastrobar’s first anniversary. Two days after, it was distinguished by the Michelin Guide has a Bib Gourmand 2023. The recognition of effort,…

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  • 100 maneiras, Bib Gourmand, Carnal
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Contact


RESTAURANT
Rua do Teixeira, 39, Bairro Alto 1200-459 Lisboa, Portugal
+351 910 918 181

BISTRO
Largo da Trindade, 9, Chiado 1200-466 Lisboa, Portugal
+351 910 307 575


info@100maneiras.com

Instagram

Guardiões para a nossa caverna das maravilhas, pr Guardiões para a nossa caverna das maravilhas, procuram-se. Estamos a recrutar sommeliers com espírito 100 Maneiras para entrada imediata. Candidaturas para recrutamento@100maneiras.com.

Looking for guardians for our cave of wonders. We are hiring sommeliers with 100 Maneiras spirit for immediate start. Applications via recrutamento@100maneiras.com.

📷 @fabrice.demoulin.photo

#100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic #funkyclassic #antiaging #recrutamento #hiring
// As a team, our goal is to grow together. So we’re currenlty looking for servers, cooks and sommeliers who are ready to accept this challenge, nurture 100 Maneiras’ growth and rise with us at the same time. Applications to recrutamento@100maneiras.com.

#100maneiras #tastingmenu #ljubomirstanisic #manuelmaldonado #lisbonrestaurants #bairroalto #visitlisbon

📷 @fabrice.demoulin.photo
Porque há clássicos que merecem sempre um lugar Porque há clássicos que merecem sempre um lugar à nossa mesa: crème-brûlée de baunilha. A fechar finais felizes todos os dias, a partir das 18h30.

Because there are classics that always deserve a place on our table: vanilla crème-brûlée. Making happy endings every day, from 6:30 pm.

📷 @fabrice.demoulin.photo

#100maneiras #bistro100maneiras #lisbonrestaurants #lisbonfood #lisbonfoodguide #wheretoeatinlisbon #ljubomirstanisic #funkyclassic #antiaging
// Cocktails are never a bad idea. With our withou // Cocktails are never a bad idea. With our without alcohol, more classic or with 100 Maneiras’ unique signature, here we have decided to abolish the shaker for a stirred (and more silent) experience… Creations bottled to ensure quality and consistency without losing 100 Maneiras’ essence. All ready to celebrate World Cocktail Day. 

#100maneiras #tastingmenu #ljubomirstanisic #manuelmaldonado #lisbonrestaurants #bairroalto #visitlisbon

📷 @fabrice.demoulin.photo
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